Restaurant Marketing Tips for Spring 2014

Restaurant Marketing Tips for Spring 2014

Spring offers a unique marketing opportunity for restaurant owners – leverage the rising temperatures with: seasonally inspired menu items, warm weather specials and use social media as your marketing platform. Special holidays and celebrations are a great way for a restaurant to create promotional events and ideas.

How do you bring in new customers and remind your loyal customers to return for a visit?

  • Refresh and innovate your menu with seasonal inspired offerings
  • Offer spring promotions and coupons
  • Spring into action via social media – connect & engage with new and existing customers

To read the full article along with others, click on the links below: