Home Inspiring Ideas Sandwiches
Sandwiches
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The Tuscan
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A hearty Rustic Artisan Ciabatta goes a long way to deliver on an authentic old world dining experience
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Who's Umami
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This flavour bomb sandwich draws on the concept of umami. By layering ingredients with different umami giving compounds – the sandwich delivers more flavour than the sum of its parts
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Club Quesadilla
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Mexican flavours have been slowing making their way across the border. Lime, cilantro, flatbread all speak to this trend
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The Sicilian
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Classic southern Italian ingredients sandwiched between White Grill Style Panini Bread delivers old world flavours
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The Shroom
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This grilled portobello mushroom & roasted red pepper mixed seed bagel is the perfect lunchtime meal solution for vegetarians or those looking to reduce their meat intake
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The Meathead
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A classic 6 inch assortment cold cut sub has man-appeal all while keeping it healthy – our Hoagie Roll made with Whole Grains has 41 grams of Whole Grains per roll
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Panini This
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A classic grill cheese sandwich can be transformed by adding grill marks, quality cheeses and sauteed vegetables and renaming it
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The Grill n’ Thrill Sandwich
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Grilling infuses flavour, warmth and texture and the perceived value of the offering
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We Fit Together
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Grilled vegetables, arugula and goat cheese on a soft ciabatta is a lean alternative to traditional sandwich offerings for the health conscious customer
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Here’s the Beef
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A classic roast beef sandwich on an artisan baguette makes this sandwich offering dinner-worthy
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The Blue Onion
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An onion bun imparts great flavour particularly when paired with complementary ingredients such as blue cheese & fire roasted turkey
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Veggie Delight
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On trend – leveraging local & seasonal vegetables at their peak of freshness is key to driving customer satisfaction
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The Hearty Rancher
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Slow cooked pork, smothered in BBQ sauce with a generous topping of sauteed onions on a Homestyle Round Ciabatta hits all the nodes for comfort.
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The Grilled Cheese BLT
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Our unique sweet panini bread lends itself well to grilling up creative sandwich offerings that can fit any daypart. Create a sandwich offering by combining simple sandwich offerings such as a grilled cheese and BLT or an elevated deep fried PB and J sandwich!
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Over the Rainbow Ciabatta
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Leverage the colours of fresh seasonal ingredients to deliver on taste and plate appeal.
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Beautiful Mess
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Pulled pork on an Artisan Demi Baguette demands extra napkins but customers will be licking their fingers in delight!
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The Fidel
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Imported directly from Cuba features ham, roasted pork, Swiss cheese, pickles & mustard. Instead of serving it pressed which is tradition, consider this option instead.
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The Smokeshow Grilled Cheese
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Gourmet grilled cheese continue to grow in popularity. Include tasty ingredients, such as bacon, to intrigue customers and keep them coming back for more.
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Parm-a-licious
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A traditional cured meat sandwich of Italian parma ham presented in a non-traditional way will help drive menu excitement
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Say Cheese
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Bagels are not just for breakfast anymore. A cheese bagel is a delightful alternative to a traditional bun.
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Rustic Meatball Sub
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Consider a hot dog bun for multiple applications – perfect for a lunch size sub
