A hearty Rustic Artisan Ciabatta goes a long way to deliver on an authentic old world dining experience
This flavour bomb sandwich draws on the concept of umami. By layering ingredients with different umami giving compounds – the sandwich delivers more flavour than the sum of its parts
Mexican flavours have been slowing making their way across the border. Lime, cilantro, flatbread all speak to this trend
Classic southern Italian ingredients sandwiched between White Grill Style Panini Bread delivers old world flavours
This grilled portobello mushroom & roasted red pepper mixed seed bagel is the perfect lunchtime meal solution for vegetarians or those looking to reduce their meat intake
A classic 6 inch assortment cold cut sub has man-appeal all while keeping it healthy – our Hoagie Roll made with Whole Grains has 41 grams of Whole Grains per roll
A classic grill cheese sandwich can be transformed by adding grill marks, quality cheeses and sauteed vegetables and renaming it
The Grill n’ Thrill Sandwich
Grilling infuses flavour, warmth and texture and the perceived value of the offering
We Fit Together
Grilled vegetables, arugula and goat cheese on a soft ciabatta is a lean alternative to traditional sandwich offerings for the health conscious customer
Here’s the Beef
A classic roast beef sandwich on an artisan baguette makes this sandwich offering dinner-worthy
The Blue Onion
An onion bun imparts great flavour particularly when paired with complementary ingredients such as blue cheese & fire roasted turkey
On trend – leveraging local & seasonal vegetables at their peak of freshness is key to driving customer satisfaction
The Hearty Rancher
Slow cooked pork, smothered in BBQ sauce with a generous topping of sauteed onions on a Homestyle Round Ciabatta hits all the nodes for comfort.
The Grilled Cheese BLT
Our unique sweet panini bread lends itself well to grilling up creative sandwich offerings that can fit any daypart. Create a sandwich offering by combining simple sandwich offerings such as a grilled cheese and BLT or an elevated deep fried PB and J sandwich!
Over the Rainbow Ciabatta
Leverage the colours of fresh seasonal ingredients to deliver on taste and plate appeal.
Pulled pork on an Artisan Demi Baguette demands extra napkins but customers will be licking their fingers in delight!
Imported directly from Cuba features ham, roasted pork, Swiss cheese, pickles & mustard. Instead of serving it pressed which is tradition, consider this option instead.
The Smokeshow Grilled Cheese
Gourmet grilled cheese continue to grow in popularity. Include tasty ingredients, such as bacon, to intrigue customers and keep them coming back for more.
A traditional cured meat sandwich of Italian parma ham presented in a non-traditional way will help drive menu excitement
Bagels are not just for breakfast anymore. A cheese bagel is a delightful alternative to a traditional bun.
Rustic Meatball Sub
Consider a hot dog bun for multiple applications – perfect for a lunch size sub