A New Way to Set the Kids’ Table

A New Way to Set the Kids’ Table

The Canadian Lifestyles 2015 (Mintel) report found that despite Canadians cutting back on spending related to leisure, entertainment and recreation, 48% of consumers still spend the same amount on dining out. Not surprisingly, Canadian couples with Read More...

Small But Mighty

Small But Mighty

At the end of 2015, Technomic published a blog post titled “Small Plates Will Continue to Rise in Popularity, Replacing Traditional Mealparts”. Looking at consumer behaviour in 2016, it is clear that their prediction is coming true. Mintel Read More...

5 Ways to Boost Restaurant Customer Loyalty

5 Ways to Boost Restaurant Customer Loyalty

It has been estimated that restaurant traffic is expected to remain flat for 2014. A key element to restaurant success is targeting existing customers. Customer loyalty is the single, most important driver of future growth and is more cost effective Read More...

Serving Up Social Media in Foodservice

Serving Up Social Media in Foodservice

3 out of 4 customers use social media as a platform for both restaurant and retail decisions.  Social media has gained tremendous popularity and allows business to connect with their customers in a personal manner and anywhere they may Read More...

Canadian Restaurant Sales on the Rise

Canadian Restaurant Sales on the Rise

None of us within the Foodservice industry are unaffected by what is happening in the economy.  However, the Canadian economy is set to turn the corner and so is our industry.  At Canada Bread Foodservice we are looking forward to growth for your Read More...